📅 06.09.2026
⏰ 13:00–19:00
📍 P60 Culture Space
Prinzenallee 60, 13359 Berlin
🎟 €5 entrance
No registration needed
🍵 01 Blind Date with Tea
Continuous 10–15 minute blind tasting sessions
🌿 02 Specialty Tea Market
Deerland Tea
Kanoa Tea
Himali Cup
🍰 03 Dessert × Tea Pop-up
SHIKI Atelier
Description:
Blind Date with Tea 💘 — What is it about?
We often meet tea through its name, origin, packaging, tasting notes or price before we actually meet the tea itself. These details tell us what to expect, what to taste, and sometimes even what we should think is “good.”
Blind Date with Tea turns that around.
We start with the tea itself. Taste first, follow your senses, and discover the story afterwards.
It's not about finding the “best” tea, but about tasting without assumptions, becoming curious about what is in the cup, and then meeting the people, places and cultures behind it.
🍵 01 Blind Date with Tea
Hosted by Berlin-based tea sommelier Kwok Ying von Beuningen, this continuous blind tasting invites you to experience tea before knowing its label or origin.
Spend 10–15 minutes following your senses, exploring different flavours and expressions of tea, before discovering the stories and people behind each cup.
🌿 02 Specialty Tea Market
Then meet the people and cultures behind the cup.
Deerland Tea / Angie Chen is dedicated to sharing the depth and diversity of Taiwanese specialty tea, connecting each cup with Taiwan's tea craftsmanship, traditions, and cultural heritage.
Kanoa Tea / Aika Matsuda presents premium single-origin Gyokuro from Shizuoka, alongside Japanese tea culture and practices inspired by Senchadō.
Himali Cup / Swikriti brings rare, small-batch teas sourced directly from independent smallholder tea makers in the Darjeeling hills of the Himalayas.
🍰 03 Dessert × Tea Pop-up
With Amelia Gan / SHIKI Atelier, tea enters another conversation.
Seasonal, plant-based pâtisserie meets specialty tea to explore how flavour, aroma and texture can change when the two are experienced together.
Taste the tea. Meet its story.
Artist:
Blind Tasting:
Kwok Ying von Beuningen — Berlin-based tea sommelier
Specialty Tea Market:
Deerland Tea / Angie Chen — Taiwanese specialty tea
Kanoa Tea / Aika Matsuda — premium single-origin Gyokuro from Shizuoka and Japanese tea culture inspired by Senchadō
Himali Cup / Swikriti — rare, small-batch teas sourced directly from independent smallholder tea makers in the Darjeeling hills
Dessert × Tea:
Amelia Gan / SHIKI Atelier — seasonal, plant-based pâtisserie
